Tip Calculator

The standard tip for sit-down restaurants in the US is 15% to 20% of the pre-tax bill. For exceptional service, 25% or more is appropriate. For takeout, 10% to 15% is common but not required.

Traditional etiquette says to tip on the pre-tax subtotal. However, many people now tip on the total including tax for simplicity. The difference is usually small, so either approach is acceptable.

If people ordered items with very different prices, it is fairest to have each person pay for what they ordered plus an equal share of the tip. Many restaurants will split the check by seat if you ask at the start of the meal.

Tipping at counter-service restaurants and coffee shops is appreciated but generally optional. The typical amount is $1 to $2 per order or 10% to 15%. The digital payment prompts can feel pushy, but there is no obligation to tip the same as sit-down dining.